Jennifer Lam
Jennifer Lam
HomeMediaI Ate My Way Through Granville, mentioned in the City Hub and...

I Ate My Way Through Granville, mentioned in the City Hub and City News!


The latest addition to our guided culinary tours scored a mention in this week’s editions of the City Hub and City News.

Baba With Bloggers

Food blogger Jennifer Lam (Jenius) believes that these days “everybody talks about Lebanese charcoal chicken and toum (garlic sauce), falafels, tabouli, fattoush”. She might well be right – most people I know have certainly gone beyond the kebab shop. If you’re keen to take your knowledge of Lebanese cuisine to the next level, join Jen and cooking instructor Norma Dakhoul for a guided Granville adventure. Jen finds it amazing that “people can get a true taste of Lebanon only 22km (approx 40mins) away from the CBD.” Priced at $80/head, your tour will include exciting tastes like manakeesh (popular for breakfast), Lebanese cheeses and a sumptuous banquet lunch.

Jennifer Lam
Jennifer Lam
Jen is a serial entrepreneur, business coach, mentor and consultant, based in Sydney. Despite her youthful looks (thanks Mum!), she's now been on this entrepreneurial path for two decades. Outside of the business world, Jen is a mother of two and wearer of many hats. When she's not strategising growth or empowering clients, you'll find her at the gym, out in nature, working on her next passion projects or on a family adventure and most likely, planning her next meal.


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